Your guide to March's produce

Our Spring Product Breakdown

Welcome to the vibrant and refreshing world of spring seasonal fresh produce, where nature's bounty bursts forth in a symphony of colours, flavours, and nutrients. As winter's chill gives way to the warmth of the sun, the earth awakens with a profusion of new life, offering a diverse array of fruits, vegetables, and herbs that define the essence of springtime freshness.

Spring is a season of renewal and growth, and this is beautifully reflected in the abundance of produce that graces our kitchens. From the tender green shoots of asparagus to the succulent sweetness of strawberries, spring produce is a celebration of the awakening of the natural world. Each fruit and vegetable brings its unique character, providing not only a burst of taste but also a wealth of vitamins, minerals, and antioxidants that contribute to a healthy and balanced diet.

As you embark on this culinary journey through spring, prepare to be enchanted by the crispness of snap peas, the peppery kick of radishes, and the delicate fragrance of fresh herbs like basil and mint. The season beckons you to embrace a farm-to-table philosophy, savoring the peak freshness and flavors that come from locally sourced, in-season ingredients.